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boil 16 oz. can of chickpeas for five minutes

half a sweet yellow onion, chopped

3 cloves of garlic, squeezed thru a garlic press or chopped fine if you dont have one

half a sweet yellow onion, chopped

1 teaspoon coriander

1 teaspoon cumin

3 tablespoons flour

Salt half table spoon

Pepper on tea spoon.

fry each side in a 1/4 of veg oil mix half and half with olive oil,, serve with pita bread or fociatia

 

Falafel.jpg

 

This is what im making this morning couldent sleep gotta make something new... thanks alot Nailoth for bringing up the cous cous..

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